Kakheti Region Wine Tour 2 Days

Duration: 2 days. Best season: All year round

Kakheti region is the heart of winemaking in Georgia and this is where the majority of the wineries in the country are located. The fertile Alazani valley surrounded by the Great Caucasus Mountains is a home of 80 indigenous vine varieties. Wines from Kaktheti are more full on with fruits and tannins, and the best amber (orange) wines are made here as well. Local cuisine is also calorie-rich: Lots of meet, hard cheese, sunflower oil and crispy bread. 

Visit some of the best natural winemakers in Kakheti during this tour. Taste some of the best reads of the country and get ready for the amber revolution. 

Day 1.

Tbilisi - Badiauri - visit a local bread bakery and see how Georgian traditional  bread is baked - visit and explore Bodbe Nunnery - Sighnaghi - wine tasting and lunch at a local natural winery (5 types of wines) - walk on the historical wall of Sighnaghi to enjoy the views of Alazani valley and Great Caucasus Mountains - drive to Akhasheni - visit a local natural winery - wine tasting (3 types of wines) - drive to Kondoli and visit a local natural winery - wine tasting (4 types of wine + Chacha) - drive to Telavi - Overnight in Telavi at a wine château. Driving time 4 hours.

Day 2.

Telavi - drive to Vardisubani - visit to a kvevri workshop and learn about the 8000 years old technology - drive to Rusipiri - wine tasting (5 types of wine) at a biodinamic winery - drive to Alaverdi monastery - Saniore - wine tasting (5 types of wine) at a family run natural winery - Zemo Alvani - lunch and wine tasting (3 types of wine) at a family run natural winery - optional cooking class - Tbilisi.

Driving time 4 hours

End of the tour

For more details about the tour and prices, please contact us. As we offer private tours, we are ready to make changes in the itineraries and consider your requirements.